Smoked favorites and house specials

Traditional Mexican pinto beans simmered with bacon, herbs, garlic, and savory spices.

A hearty bowl loaded with rich charro beans and topped with your favorite choice of smoked meat.

Fluffy long-grain rice seasoned with tomato, garlic, and authentic Mexican spices.

Creamy elbow pasta baked in a velvety cheese sauce infused with roasted green chiles.

Classic house-made potato salad tossed with mustard, mayo, and tender potato chunks.

Bite-sized pork belly cubes smoked until melt-in-your-mouth tender and rendered in a sweet BBQ glaze.

Sweet whole-kernel corn simmered in a silky, rich cream sauce.